The blazing sun shines blindingly on the deserted, sizzling streets. The wind does not blow. The leaves of the orange trees lining the sidewalks of the city look heavy and tired under the blistering heat. It’s 12:00 on a hot summer day in Seville, and it’s siesta time. Temperatures in the city easily reach 100F during the months of July and August, forcing locals to … Continue reading Meditations on Gazpacho
Everyone knows that Mexican cuisine is delicious, but only few know how fantastic their breakfasts really are. From the spicy chilaquiles of Mexico City to the exotic huevos motuleños from the Yucatan peninsula, Mexico boasts an abundance of breakfast dishes. They are generally enjoyed during the weekend in the company of the whole family. Growing up in Mexico, that sacred weekend ritual was something I truly looked … Continue reading “Machaca con Huevo”: A Northern Mexican Breakfast
Dolce & Viaggio 